Desserts

“HOUSE SPECIAL” BANANAS FOSTER
Bananas sautéed in a caramel rum sauce served over                       vanilla ice cream.. 6
We suggest– Tokaji Aszu

SOUTHERN PECAN PIE
Homemade coconut rum ice cream.. 6
We suggest– Late Harvest Roussanne

MOLTEN CHOCOLATE “CUP CAKE”
Fresh berry sauce.. 6
We suggest– Banyuls

SORBET DUO
Peach Riesling and Blackberry Cabernet sorbet,                               Ginger tuile.. 6
We suggest– Vidal Ice Wine

NEW ORLEANS BREAD PUDDING
Warm Bourbon Sauce.. 6
We suggest– Moscadello di Montalcino

ONE PERFECT CHEESE
Selected cheese, crostini, fruit preserves.. 6